100% Pure Certified Hawaiian Kona Coffee in A Tin


Hawaiian Kona coffee is very favorful, clean, well-balanced and full-bodied, a rich coffee with a mellow straightforward character. A delicious taste that is low in acid with a heady aroma and a complex rich and winy taste, and with a great aftertaste/finish. Dejava’s exclusive. Totally Pure. Totally Fresh.


  • 100% Pure Kona Extra Fancy (The Best Grade in Kona Coffee)

  • Certified by Kona Coffee Council Hawaii, USA

  • Consciously and Ethically Sourced Quality Beans

  • Freshly Roasted After Your Order, Guaranteed

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Hawaiian Coffee can only grow in one place, Kona. So this bean is actually very rare and makes up only less than 1% of all the coffee grown in the world. This coffee is well known as one of the world’s most luxury and exclusive single estate coffees. This premium gourmet Arabica coffee is grown within Hawaii’s Kona district in the prime coffee-growing area known as the Kona Coffee Belt (and also Kona Coffee Country), which is about 30 miles long and only about one mile wide at elevations ranging from about 150 to 800 meters (500 to 2,500 feet) along the cool and fertile western slopes of the volcanoes Mauna Loa and Hualalai.


  • 100% Pure, Authentic and Certified Arabica Hawaiian Kona coffee
  • This coffee is one of the finest, best and most sought after coffee indulgences in the world
  • Freshly roasted in small batches for highest freshness, flavour and aroma
  • Stored in an elegant sealed pouch or airtight tin (depending on your order)
  • A great, unique and exclusive gift for coffee lovers, family and friends

Additional information


Hawaii, USA


Kona District




500 – 650 meters above sea level


Dry Processing

Roast Level



Floral, Nutty


Jasmine, Floral Fruits, Bright Citrus, Cherry, and Sweet Caramel


A Medium-Smooth Body


Bright and Lively